Bestseller


From the Esplanade at Pialba to Maryborough’s old streets, we deliver traditional South African biltong and droëwors across the Fraser Coast. It’s made in Brisbane, a few hours down the highway, by the family who brought the recipe from South Africa.
Heading over to K’gari? Pack droëwors and biltong sticks. They need no fridge, weigh almost nothing and won’t spoil in the 4WD. We don’t send fresh boerewors to the Fraser Coast because it may not arrive cold enough, but all dry products ship at the standard rate.