Bestseller


Just over the border from the Gold Coast, we deliver biltong, biltong sticks and droëwors to Byron Bay, Ballina, Lismore and the Tweed. It’s a short trip south from our Brisbane factory.
Biltong suits Byron’s clean-eating crowd: beef, salt, vinegar and spices, air-dried slowly, with no cooking and nothing else needed. See what goes into it. Tweed Heads and Kingscliff sit right next to the Gold Coast. Elsewhere in the Northern Rivers, check with us before ordering fresh boerewors, because it has to arrive chilled.